Chai Masala – Organic Spice Tea with Ginger & Cinnamon (No Black Tea)

Tea 5.0 (1 review) Bestseller Certified organic

Chai Masala – Organic Spice Tea with Ginger & Cinnamon (No Black Tea)

with ginger & cinnamon (no black tea)

For chai latte, tea & baking
With ginger, cinnamon, cloves & cardamom
Warms from within – no black tea

10,50€100 g 105,00€/kg

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Chai like in India.
So good.

Ginger, cinnamon, cloves and cardamom make a warming, spicy chai. Simmered in milk, it becomes your chai latte for cold days.

Ginger
Cinnamon
Cloves
Black pepper
Cardamom

Our Chai Masala is a bold spice blend without black tea. Brewed with water or simmered in milk, it makes an aromatic chai with a pleasant warmth.

Taste: spicy and warming, with ginger, cinnamon, clove and cardamom
Goes with: chai latte, spice tea and as an addition to black tea
Organic and mixed by hand in Germany – no preservatives or fillers.

Ingredients: Ginger*, cinnamon*, cloves*, black pepper*, cardamom*
*from certified organic farming · Organic control body DE-ÖKO-037 · EU/non-EU agriculture

Net quantity: 100 g

Store in a cool, dry place away from light. Best before: at least 12 months.
ALONGA®, Parzivalstr. 7, 80804 Munich, Germany

Brew with hot water as a spiced tea
Simmer in milk or plant milk for a chai latte
Add to black tea for a classic masala chai
A pinch in cake batter or pancakes

How much: 1 teaspoon per cup (250 ml). Pour over boiling water and steep for 5–10 minutes; for a chai latte, simmer gently in milk for 5 minutes. Strain through a fine sieve and sweeten to taste.

Ingredients: Ginger*, cinnamon*, cloves*, black pepper*, cardamom*

*from certified organic farming · Organic control body DE-ÖKO-037 · EU/non-EU agriculture

Net quantity: 100 g

Store in a cool, dry place away from light. Best before: at least 12 months.

Manufacturer: ALONGA®, Parzivalstr. 7, 80804 Munich, Germany