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Discover a delicious and visually impressive dish: sweet potato roses, baked in a muffin tin and refined with Ayurvedic spices. The wafer-thin slices of sweet potato are artfully shaped into rose petals before being seasoned with our aromatic Chanda mix...
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Mung Bean Roti is a delightful and nutritious addition to any meal. These rotis are packed with protein, fiber, and essential vitamins and minerals, making them a healthy choice for breakfast, lunch, or dinner. The mung beans lend a unique,...
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Ingredients: 1 cup Pumpkin seeds 1 cup Sunflower seeds 1 cup flaxseeds 1 cup sesame seeds 1 cup chickpea flour 1 cup hot water 2 T Ghee 2 T psyllium husks 1 T Chanda Spice Leaf Fusion 1 T nutritional...
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Roasted Peaches with Vanilla-Cashew Sauce and Crunchy Nuts & Seeds Ingredients: For the Vanilla-Cashew Sauce: 100g cashews, soaked overnight or in hot water for 4 hours A pinch of bourbon vanilla Zest and juice of 1/4 lemon 1 cup rice...
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Crafted to perfection, our Spices Cashew Dip is a dairy-free delight that boasts a velvety texture and a subtle nutty undertone. The infusion of zesty Lemon Juice adds a refreshing twist, creating a symphony of flavours. But the real magic...
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