recipes RSS
Ingredients: 1/2 cup pumpkin seeds1 cup sunflower seeds1/4 cup ground flaxseeds1/2 cup sesame or hemp seeds1/4 cup chia1/4 cup psyllium husks1 1/4 cup hot water1 tbsp Ghee1 tbsp maple syrup (optional)1 tbsp Chanda Spice Leaf Fusion1/2 tsp salt Preparation: Preheat...
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Crafted to perfection, our Spices Cashew Dip is a dairy-free delight that boasts a velvety texture and a subtle nutty undertone. The infusion of zesty Lemon Juice adds a refreshing twist, creating a symphony of flavors. But the real magic...
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This flavorful recipe for a creamy sweet potato soup is just what a chilly day needs. Due to the windy, rough and cool nature of the fall season, it is known in Ayurveda as the Vata season. With seasonal transitions,...
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Hummus is a Middle Eastern dip or spread made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. Since we like to add an Ayurvedic twist to every dish to make it more digestible, we also have our...
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Crispbread is the perfect side dish for soups, dips, cheese platters or just a delicious, healthy snack in between meals. There are many ways to prepare it, and don't worry if you don't have all the ingredients on hand. You...
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