Spiced Cashew Dip

Crafted to perfection, our Spices Cashew Dip is a dairy-free delight that boasts a velvety texture and a subtle nutty undertone. The infusion of zesty Lemon Juice adds a refreshing twist, creating a symphony of flavours. But the real magic lies in our unique spice blend enriched with the essence of Curry Leaves.

Ingredients:

• 180 gr cashews (soaked overnight)
• 1 T Chanda SpiceLeaf Fusion
• juice of 1/2 lemon
• 1/2 tsp salt
• water to reach desired consistency 

Soak the cashews overnight then add all the ingredients to a mixer and blend until smooth. Add water in small amounts until you reach your desired consistency. Enjoy with vegetable sticks, bread or as a sauce on salads or vegetables.