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Ingredients: 1 cup Pumpkin seeds 1 cup Sunflower seeds 1 cup flaxseeds 1 cup sesame seeds 1 cup chickpea flour 1 cup hot water 2 T Ghee 2 T psyllium husks 1 T Chanda Spice Leaf Fusion 1 T nutritional...
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Crafted to perfection, our Spices Cashew Dip is a dairy-free delight that boasts a velvety texture and a subtle nutty undertone. The infusion of zesty Lemon Juice adds a refreshing twist, creating a symphony of flavours. But the real magic...
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This flavorful recipe for a creamy sweet potato soup is just what a chilly day needs.Due to the windy, rough and cool nature of the fall season, it is known in Ayurveda as the Vata season. With seasonal transitions, we...
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Hummus is a Middle Eastern dip or spread made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. Since we like to add an Ayurvedic twist to every dish to make it more digestible, we also have our special hummus...
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Crispbread is the perfect side dish for soups, dips, cheese platters or just a delicious, healthy snack in between meals. There are many ways to prepare it, and don't worry if you don't have all the ingredients on hand. You...
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