Alonga Komplett: alle sechs Bio-Gewürzmischungen auf Sandstein, Chanda im größeren 100-g-Beutel

You save 14% 5.0 (1 review) Certified organic

Alonga Complete

Name: Alonga Complete
Brand: Alonga
SKU: AL-SET-KOMPLETT
Price: 52.9 EUR
Availability: InStock
Rating: 5.0 (1 reviews)

All 6 organic spice blends

Madhura, Tola, Lavana, Vyosha, Rasa & Chanda
For breakfast, coffee, cooking & dips
All the flavours of Ayurvedic cooking in one box

52,90€ Bought separately: ~~61,60€~~ You save 8,70€ 151,14€/kg

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All six Alonga blends in one box – for anyone who wants to discover or give the whole Ayurvedic kitchen. From breakfast and coffee to curry, there's the right seasoning for every meal.

What's inside:

Madhura – Organic spice blend for sweet dishes
Tola – Organic Ayurvedic coffee spice, also for chai, cocoa & baking
Lavana – Organic spice blend for savoury dishes
Vyosha – Organic pepper blend with ginger (Trikatu)
Rasa – Organic masala for soups, curries & more
Chanda – Organic curry leaf spice for dips & marinades

5 × 50 g + 1 × 100 g (Chanda) · 100% organic (DE-ÖKO-037) · gently roasted and mixed by hand in Germany. Madhura, Lavana and Vyosha are coarsely ground – best freshly ground from a spice mill.

Bought separately, the six blends cost €61.60.

Madhura: Freshly ground over porridge, muesli or yoghurt
Tola: Straight into the coffee grounds before brewing (filter, French press, espresso machine)
Lavana: Over salads, bowls and roasted vegetables
Vyosha: Instead of pepper over vegetables, potatoes and eggs
Rasa: Briefly toast in oil or ghee first, then add vegetables, lentils or chickpeas
Chanda: Stir into a paste with sesame oil or ghee – as a spread on crackers or bread

Dosage: You'll find the exact dosage on the page of each blend or tea.

Madhura (50 g): Anise*, cinnamon*, psyllium husks*, cardamom*, liquorice*, fennel*, lemon peel*, cloves*, galangal*, ginger*

Tola (50 g): Cinnamon*, liquorice*, cardamom*, cloves*, long pepper*

Lavana (50 g): Cumin*, coriander*, fenugreek*, long pepper*, mustard seeds*, fennel*, black pepper*

Vyosha (50 g): Black pepper*, ginger*, long pepper*

Rasa (50 g): Lentils*, turmeric*, cumin*, coriander*, mustard seeds*, long pepper*, black pepper*, cloves*, fenugreek*

Chanda (100 g): Coriander seeds*, yellow lentils*, urad beans (urad dal)*, curry leaves*, black pepper*, mustard seeds*, fenugreek*, asafoetida*

*from certified organic farming · Organic control body DE-ÖKO-037 · EU/non-EU agriculture

Allergens: Lavana, Rasa and Chanda contain mustard.

Store in a cool, dry place away from light. Best before: at least 12 months.

Manufacturer: ALONGA®, Parzivalstr. 7, 80804 Munich, Germany

Madhura

Nutrition	per 100 g
Energy	1182 kJ / 285 kcal
Fat	6.3 g
of which saturates	0.7 g
Carbohydrate	27 g
of which sugars	2.7 g
Fibre	43 g
Protein	8.5 g
Salt	0.12 gAverage values calculated from the recipe.

Tola

Nutrition	per 100 g
Energy	1107 kJ / 266 kcal
Fat	3.3 g
of which saturates	0.8 g
Carbohydrate	31 g
of which sugars	2.5 g
Fibre	43 g
Protein	6.3 g
Salt	0.09 gAverage values calculated from the recipe.

Lavana

Nutrition	per 100 g
Energy	1548 kJ / 372 kcal
Fat	16 g
of which saturates	1.4 g
Carbohydrate	27 g
of which sugars	2.5 g
Fibre	23 g
Protein	17 g
Salt	0.17 gAverage values calculated from the recipe.

Vyosha

Nutrition	per 100 g
Energy	1239 kJ / 295 kcal
Fat	3.6 g
of which saturates	1.8 g
Carbohydrate	45 g
of which sugars	1.6 g
Fibre	22 g
Protein	9.9 g
Salt	0.06 gAverage values calculated from the recipe.

Rasa

Nutrition	per 100 g
Energy	1435 kJ / 343 kcal
Fat	10 g
of which saturates	1.5 g
Carbohydrate	36 g
of which sugars	2.5 g
Fibre	22 g
Protein	16 g
Salt	0.15 gAverage values calculated from the recipe.

Chanda

Nutrition	per 100 g
Energy	1391 kJ / 333 kcal
Fat	9.4 g
of which saturates	0.8 g
Carbohydrate	33 g
of which sugars	2.8 g
Fibre	24 g
Protein	18 g
Salt	0.06 gAverage values calculated from the recipe.

5.0 out of 5 stars: What others say.

1 review in total

Verified reviews viaJudge.me

Annett 08.11.26

Ich würze nur noch meine Speisen mit den Gewürzen von Alonga. Anstatt herkommen Pfeffer nehme ich immer Viosha, es ist sehr würzig mit einem Hauch von Ingwer . Genauso kann man ...